Pavakka Kondattam – Traditional Sun-Dried Bitter Gourd Fryums 75 gms

Enjoy the perfect balance of health and flavor with Pavakka Kondattam, a traditional South Indian snack made from fresh bitter gourd (pavakka/karela). Sliced thin, soaked in spiced buttermilk, and sun-dried to perfection, these fryums turn crispy and flavorful when deep-fried – with just the right amount of bitterness and crunch.

A staple side dish for kanji (rice porridge), curd rice, and sambar rice, Pavakka Kondattam is also known for its health benefits, especially in managing blood sugar and aiding digestion.

✅ Made from Fresh Bitter Gourd
✅ Naturally Sun-Dried & Preservative-Free
✅ Crispy & Slightly Bitter – Just Like Homemade
✅ Perfect Side Dish for Kanji, Rice Meals, or Tea-Time

Ingredients: Bitter gourd (pavakka), salt, buttermilk, spices
Shelf Life: 6–9 months when stored in an airtight container
Storage: Store in a cool, dry place away from moisture

• Pavakka kondattam

• Bitter gourd fryums

• Sun-dried pavakka

• Traditional Kerala snacks

• Kanji side dish

• Homemade kondattam

• Karela fryums

• Ayurvedic snacks

• South Indian bitter gourd recipe